Organic Planet : Cheese processing unit opens in city

Director of ‘Organic Planet’ Pavan Kumar Shetty is seen explaining about the Unit to Minister Sreenivasa Prasad as K. Shiva Shanmugam (extreme left), former President of FKCCI and others look on.
Director of ‘Organic Planet’ Pavan Kumar Shetty is seen explaining about the Unit to Minister Sreenivasa Prasad as K. Shiva Shanmugam (extreme left), former President of FKCCI and others look on.

Mysuru :

Minister V. Sreenivasa Prasad this morning inaugurated ‘Organic Planet,’ a cheese processing and manufacturing unit at Hebbal here.

H.B. Vaidya, Regional Manager, Regional Business Office, SBI, Mysuru, was the guest of honour. K. Shiva Shanmugam, former President of FKCCI was the chief guest. Sudhakar S. Shetty, Chairman, District Co-ordination Committee, FKCCI, presided.

Speaking after inaugurating the unit by cutting the ribbon, the Minister said that small scale industries like ‘Organic Planet’ would bring a new dimension to the industries here in Mysuru.

He lauded Sudhakar Shetty’s efforts to bring the technology, advanced machinery and food-processing techniques used in Israel and Denmark to Mysuru and added that the industry would make Mysuru proud by exporting quality products to international market.

Addressing the gathering, H.B.Vaidya said that banks like SBI would always encourage young entrepreneurs to venture into new fields.

Additional Regional Commissioner Dr. M.R. Ravi, Mysore Chamber of Commerce and Industry (MCCI) President A.S.Sathish, MCCI Vice-President N.H.Jayanth, CII Chairman R.C. Jagadesh and President of Mysore Industries Association P.Vishwanath were special invitees. Director of ‘Organic Planet’ Pavan Kumar Shetty was present.

source: http://www.starofmysore.com / Star of Mysore / Home> General News / Friday – January 30th, 2015

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