Category Archives: Nature

Now, work out at Ulsoor lake

Ulsoor residents and police personnel using the open air gym at Ulsoor Lake in Bangalore on Wednesday. — Photo: Sampath Kumar G.P./ The Hindu
Ulsoor residents and police personnel using the open air gym at Ulsoor Lake in Bangalore on Wednesday. — Photo: Sampath Kumar G.P./ The Hindu

Inauguration of gym marked by controversy over poster

The park adjoining Ulsoor Lake, popular among walkers and laughter clubs, is now an open air gymnasium. On Wednesday, the gymnasium, which sports the latest equipment, was inaugurated.

The project was jointly undertaken by the Bruhath Bangalore Mahanagara Palike (BBMP), the Halasuru Lake Residents Welfare Association and realty group RMZ Corp. This is the fifth such outdoor gym in the city.

Imported from Turkey, the equipment in the gym cost over Rs. 20 lakh. It was inaugurated by Rajeev Gowda, Professor of Economics and Social Sciences, Indian Institute of Management, Bangalore.

Mr. Gowda said, “These projects show contribution and commitment to fitness and exercise which is much needed in today’s society.”

Enthused Ulsoor residents feel the project would bring people together and would be of help to senior citizens. “Senior citizens would prefer to exercise out in the open rather than in a gym. Also, we want people from all walks of life to come together and utilise this facility,” said Deepak Khatri, a resident of Ulsoor.

Meanwhile, the inauguration saw some tense moments when some political activists, who identified themselves as supporters of area MLA R. Roshan Baig tore down some posters put up by organisers. They claimed that the fact that Mr. Baig’s picture was not on the poster, which featured Transport Minister Ramalinga Reddy, had angered him and his supporters. Another allegation was that the posters featured the logo of RMZ prominently, while the BBMP logo was either too small or absent.

source: http://www.thehindu.com / The Hindu / Home> News> Cities / by Staff Reporter / Bangalore – February 06th, 2014

Bangalore’s rose exports bloom ahead of Valentine’s Day

Roses are grown on nearly 250 hectares in and around Bangalore, while the daily production is around 15 lakh stems./ Photo: Bhagya Prakash K. / The Hindu
Roses are grown on nearly 250 hectares in and around Bangalore, while the daily production is around 15 lakh stems./ Photo: Bhagya Prakash K. / The Hindu

Around five million roses are expected to be exported from Bangalore

With Valentine’s Day just around the corner, nearly five million roses are expected to be exported from Bangalore, which produces the best varieties in India.

C.G. Nagaraju, managing director, International Flower Auction Bangalore (IFAB) Ltd., told reporters here on Wednesday that roses were grown on nearly 250 hectares in and around Bangalore, while the daily production was around 15 lakh stems. The varieties that are in demand are ‘Taj Mahal’, ‘Grand Gala’ and ‘First Red’.

He said while roses did not have a market all round the year, they were in demand on certain days, such as Valentine’s Day and Mother’s Day. “This year, due to harsh weather in Europe, we expect increased exports of long-stemmed roses. The increase is likely to be between 20 to 25 per cent from last year when four million stems were exported,” he said.

Major exports are made to European countries, Gulf countries, Australia, New Zealand, Singapore and Malaysia. Increased exports are also being attributed to the Valentine’s Day weekend.

Mr. Nagaraju said that even locally, the sale of roses had picked up. With the wedding season a month away, the sale of roses was likely to see an increase. During Valentine’s Day, 25 lakh long-stemmed roses are expected to be sold locally.

V. Jhansi Lakshmi, vice-president of the South India Floriculture Association, said the floriculture industry would grow with good support from both the Union and State governments by having a single window system for the export of flowers. Customs and phytosanitation should be under a single window, and airfreight rates must be subsidises and import duties exempted, she said.

IFAB’s executive member M. Sridhar Chowdary said that in India, varieties that were developed nearly 10 years ago were cultivated. Indian growers face stiff competition from growers in Kenya, Ethiopia and China, where newer varieties were cultivated. “The biggest challenge is the royalty that growers will have to pay to cultivate the new varieties. It has to be resolved,” he added.

source: http://www.thehindu.com / The Hindu / Home> News> National> Karnataka / by Staff Reporter / Bangalore – February 06th, 2014

Learn all about Karnataka’s flora online

Bangalore :

Karnataka’s flora is in full bloom online, thanks to an internet database launched by the Centre for Ecological Sciences (CES), Indian Institute of Science (IISc), on Thursday.

The database enables researchers as well as laypersons to key in the name of any plant species to find out the regions to which it is endemic, the key identification features, habit and distribution locality, among others. At present, the database can be accessed only by IISc faculty. It will be open to all after two weeks.

“This is good news for researchers. They can get details of 5,216 plants with their origin in Karnataka,” K Shankar Rao, distinguished fellow of CES, said. The database is perhaps the first online herbarium to cover the entire flora of any state in the country. He hoped the portal will create awareness about Karnataka’s rich floral heritage.

The online herbarium will help in deciding whether any hydroelectric or other project can be undertaken in certain areas. “People can raise objections if any endangered species is damaged due to the project by checking our database for plants endemic to those areas,” he said.

Shankar, who retired as biochemistry professor from IISc nine years ago, has worked for eight years with 14 other faculty members of the institute to develop the database.

They are endangered

Hopea Ponga: Found in the Western Ghats, it is a lofty tree with simple leaves which are up to 23 cm long and 7.5 cm broad with a swollen petiole. The tree can grow up to 18 metres. It produces gall which is mistaken as fruit.

Prunus Ceylanica: This tree grows up to 20 metres and is found in the Western Ghats. The leaves have a blunt tip and the tree yields white flowers.

Pterocarpus Marsupium: Also known Indian Kino Tree, it is found in the Ghats and can grow up to 30 metres. In Karnataka, it is known as Kempu Honne. It is used in ayurvedic medicines and in producing insulin.

source: http://www.timesofindia.indiatimes.com / The Times of India / Home> City> Bangalore> Namma Metro / TNN / January 31st, 2014

Return of the native

They make their nests in avenue trees./  Photo: Saandip Nandagudi / The Hindu
They make their nests in avenue trees./ Photo: Saandip Nandagudi / The Hindu

Recent sightings of the Indian Grey Hornbill in city limits is cause for much cheer

There was a loud and heavy flapping near an old and thick Banyan (Ficus benghalensis) tree growing in a village in Hoskote, just off Old Madras Road, where we had recently gone bird watching. We peered up at a large hole high up in the trunk of the tree, where an Indian Grey Hornbill (Ocyceros birostris) had nested. Looking up at the hollow we noticed that the entrance had been sealed, through which the male bird was feeding the female, who was obviously incubating her eggs. We crept away so as not to disturb them and watched through binoculars from a safe distance.

Similar sightings have been voiced by other bird lovers across the city. With great excitement, Deepa Mohan, a bird lover, who organises children’s nature walks, revealed, “I went to Puttenahalli Lake yesterday with a friend to try out my new binoculars, and to do a recce for a children’s nature walk I am doing there. We saw an Indian Grey Hornbill fly across the lake and go and settle in the foliage of an African Tulip near the western end of the lake.  The closest I have seen these birds before is in the Valley School area.”

The birds are not commonly found within the city limits, but with Bangalore’s boundaries expanding by leaps and bounds they have been sighted in the quieter areas, which still boast of a few large and old trees, much to the delight of bird lovers.

“There are a couple of Indian Grey Horn bills at Hulimangala…. usually seen near a lonely big old tree next to the lake,” says Swaroop Bharadwaj another birder from the city.

With its abundance of trees, Bangalore University is another great spot to see the magnificent birds. “I have seen a pair in Bangalore University Mysore Road side. And have frequently seen several in Kukrahalli Kere which is in Mysore,” says Saandip Nandagudi.

The birds are arboreal, hardly ever alighting on the ground and most often are seen in pairs. Grey in colour the Indian Grey Hornbill has a black or dark grey curved and prominent beak. They are one of the few hornbill species found within urban areas in many cities, where they are able to make their nests in the trunks of large avenue trees.

Indian Grey Hornbill sightings seem to be excitingly on the rise for bird lovers. In the past they were found only from Valley School in the South and from Hessarghatta in the north but there have been recent reports on a birding fora that the birds have been spotted in Lalbagh and also in Sahakarnagar.

They require large and old trees to nest in which Bangalore has lost over the years with uncontrolled felling of all our avenue trees. But the fact that they are making a come back into our city, is exciting and holds the promise of hope for all avid bird lovers.

source: http://www.thehindu.com / The Hindu / Home> Features> MetroPlus> Travel / by Marianne De Nazareth / Bangalore – January 30th, 2014

State-level milking contest : Cow from Bangalore yields 46 litres milk

MLA Tanveer Sait is seen presenting prize to the first prize winner of State-level milking contest held at J.K. Grounds in city yesterday. Others seen are actor Darshan, MLA Vasu, Mayor N.M. Rajeshwari, MP A.H. Vishwanath, District Minister V. Sreenivasa Prasad, Ex-Mayor Dhruvakumar, MNGS President D. Nagabhushan and others.
MLA Tanveer Sait is seen presenting prize to the first prize winner of State-level milking contest held at J.K. Grounds in city yesterday. Others seen are actor Darshan, MLA Vasu, Mayor N.M. Rajeshwari, MP A.H. Vishwanath, District Minister V. Sreenivasa Prasad, Ex-Mayor Dhruvakumar, MNGS President D. Nagabhushan and others.

Mysore :

Bangalore may be the Silicon city but it does not lag behind in dairy skills which came to fore yesterday when a cow from the State capital yielded 46 litres of milk to win the prize of Rs. 1 lakh at the three-day State-level milking contest held at J.K. Grounds in city in memory of Late actor Thoogudeepa Srinivas by Mysore Nagara Gopalakara Sangha (MNGS).

Dairy farmers from Bangalore also outclassed their counterparts from Mysore by winning top three positions in the contest which had been a tradition of Mysore.

Cows belonging to Pradeep Devegowda, a resident of Adugodi, Venkatesh Sommanna, residing near Nettakallapa Circle and Lakshman Hogebandi of Bangalore yielded 46.75 litres, 40.75 litres and 40.40 litres winning the first three places respectively as a cow belonging to Aishwarya, a relative of former Mysore Mayor Dhruvakumar, which yilded 39.95 litres finished fourth.

Pradeep Devegowda won Rs. 1 lakh and a pair of silver lamp weighing 2 kg. Venkatesh Somanna won Rs. 75,000 and a silver crown weighing 1 kg. Lakshman Hogebandi won Rs. 50,000 and a silver crown weighing 1 kg. as First, Second and Third prizes respectively while Aishwarya of Mysore got Rs. 25,000 as the Fourth prize.

A total of 17 cattle from different parts of State particularly from in and around Bangalore participated in the competition and the prizes were presented to the winners by actor Darshan Toogudeepa at a function organised at Srikanta Datta Narasimharaja Wadiyar stage at J.K. Grounds yesterday.

District in-Charge Minister V. Sreenivasa Prasad, MP A.H. Vishwanath, Mayor N.M. Rajeshwari, MLA Vasu, Mysore Nagara Gopalakara Sangha President D. Nagabhushan and others were present.

source: http://www.starofmysore.com / Star of Mysore / Home> General News / January 20th, 2014

WATERWISE : The sacred and the mundane

by Special Arrangement / The Hindu
by Special Arrangement / The Hindu

The spring or the ‘Jhira’ flows continuously, carries sweet water and fills in a pond where pilgrims take a dip at Bidar, says S.Vishwanath

Bidar is a lovely town with a salubrious climate. Closer to Hyderabad than to Bangalore it is a remote yet beautiful outpost of the State. In this land over 500 years ago Guru Nanakji set foot. At the request of the local people it is said, he created a spring which flows to this day with sweet water. The Gurudwara Shri Nanak Jhira Saheb, two kms from the bus stand, was established at this site in a nice valley, surrounded by laterite hills on three sides.

Continuous flow

The spring or the ‘Jhira’ flows continuously, carries sweet water and fills in a pond where pilgrims take a dip. Part of the towns business comes from these crowds who gather at the spot built around water. It stands to reason therefore that special attention should be paid to the spring and great care taken of this water resource. The Gurudwara itself has organized the tunnel and the point where the spring emerges very well. A glass panel enables viewing, yet protects the spring from desecration.

by Special Arrangement / The Hindu
by Special Arrangement / The Hindu

However, science, and particularly the science of hydro-geology, should come into play, and quickly. The recharge zone of the spring, the surrounding hills are being built upon at an unprecedented rate. Septic tanks and soak pits are sending the waste-water generated into the ground. The surface is being crusted up with roads and buildings preventing the seepage of water into the ground.

It is likely that the sacred ‘Jhira’ will first be contaminated by the bad water and if steps are not taken quickly, may also run dry due to lack of recharge of waters in the hills.

We should not allow such a sacred spot to suffer such a fate. It is in the interest of society, the hospitality trade and the governments to intervene quickly, commission a study, understand the geology and take the necessary steps to preserve the waters. Science and spirituality need to talk fast. That would be water wisdom for Bidar.

source: http://www.thehindu.com / The Hindu / Home> Features>Habitat / by S. Vishwanath   zenrainman@gmail.com / January 03rd, 2014

First five-star hotel in India earns Green Globe certification

Achieving another milestone in the hospitality industry, Movenpick Hotel&Spa Bangalore in India, has recently been awarded Green Globe certification. This makes it the first five-star hotel in the country to be Green Globe certified. In line with the corporate philosophy, Movenpick Hotel&Spa Bangalore has been dedicated to the preservation of a safe and healthy environment for years.

MovenpickBF24dec2013

“In the tough times of today, being eco-friendly and maintaining it, is the core of all business, said Biswajit Chakraborty, General Manager at Movenpick Hotel&Spa Bangalore. “We have implemented eco-friendly practices at all levels of our operation, from people to procurement, to product and services. The core values at our property include a firm commitment to conserving resources, preventing pollution, and to act with integrity. Sustainability to us means meeting the needs of the present without compromising the ability of future generations to meet their own needs. We are proud of our achievements, and will challenge ourselves to improve the standards, since sustainability is an ongoing process.”

The values of quality, reliability, and care are fundamental in guiding this upscale property towards best sustainable business practices. A special Green Team formed of eleven individuals from different departments, monitors the progress of eco-friendly measures, shaping and realizing the environmental goals of the hotel. The hotel uses green energy, provided by wind, and LED lighting is installed throughout all areas of the property. Waste volume, weight and reduction goals are specified, garbage is being segregated per the waste management policy of Movenpick. A reuse and recycle policy is in place and packaging is reduced to a minimum. Suppliers adhering to environmentally friendly practices, organic and certified products are favored.

As part of their CSR initiatives, Movenpick Hotel&Spa Bangalore works closely with a number of social and fund raising organizations, contributing to a positive community and environment. “Joy of Giving” is a campaign conducted every three months, and employees donate their clothes, books, and toys that are still in good condition, to fund local charities, such as the regional Snehasadan. In collaboration with the Ministry of Tourism, the hotel strongly supports Hunar Se Rozgar, a training program creating employable skills in eligible young people. Blood donation drives, relief funds, and charitable events are organized by on a regular basis.

source: http://www.forimmediaterelease.net / ForImmediateRelease.net / Home> In Accomodation / December 13th, 2013

Prafulla Chandra, noted agriculturist and technologist, dies

Shimoga :

Well-known agriculturist and technologist Devangi Prafulla Chandra passed away at a private hospital here on Wednesday due to heart attack, family sources said.

80-year-old Prafulla Chandra was popularly known as “Krishi Rushi” for his work in the areas of agriculture, energy conservation and rural development.

Prafulla Chandra, who is recipient of honorary doctorates from the University of Agricultural Sciences, Dharwar and Kuvempu University, Shimoga for his work towards technology transfer to rural development, is the brother-in-law of renowned Kannada poet and literary personality, the late Kuvempu.

He had bagged several coveted prizes and honours from number of institutions in the country and abroad like Krushi Samrat, state awards, world food day medal from the United Nations, American farmer’s award and 8 gold medals from government of India for excellence in crop production.

source: http://www.articles.timesofindia.indiatime.com / The Times of India / Home> India> Energy Conservation / PTI / December 11th, 2013

“What is a Pinhole ? Such is the ignorance of today’s Photographers ”

ThippeswamyBF24dec2013City’s eminent cinematographer & photographer, S. Thippeswamy, in a candid conversation…

One photograph published in one daily newspaper, the photographer immediately poses and puffs smoke rings and claims that he is a professional photojournalist, wildlife photographer and more,” commented city’s eminent cinematographer and wildlife photographer S. Thippeswamy, with a wry smile on his face.

This and other candid comments are made at an impromptu addaa sessions deep in the basement of ‘Ramsons House’ in city.

The prickly subject of professional photographers and their art came up when someone present commented on the great annual Pinhole Camera Photography contest conducted by a top professional photography magazine in USA and top photographers from across the globe test their skills using a handmade cardboard pinhole camera!

“To use an ordinary box camera or pinhole camera to photograph people or places, that is the mark of a true professional,” says Thippeswamy. “A thorough knowledge of light, composition and most important of all, the ability to see the photograph in the mind’s eye, the third eye. If I were to ask today’s professionals, then they will ask, ‘What is a pinhole? Who is pinhole …?’ such is their ignorance…” says Thippeswamy.

R.G. Singh of Ramsons Kala Pratishtana in a brief tete-a-tete with Thippeswamy. Excerpts…

R.G. Singh (RGS): “One swallow does not a summer or (is it spring?) make…” Similarly one or even several photographs published here and there does not make one a true professional…” Like Jiddu Krishnamurthy would often say in his talks, can we go a little deeper into this issue?

S. Thippeswamy: It took me more than 30 years of continuous learning process and I am still learning even to this day. Photography is much more than just a sophisticated camera that does all the work for you. The true photographer is one who has been drawn to this field because he has a passion and the commitment to make it a lifelong mistress!

RGS: As you have done so… made photography your lifelong mistress !

Thippeswamy: (Laughs) Yes, a very jealous mistress! passion and commitment, Sir, passion and commitment! There is romance in photography. You learn the art of composition, the play of light and shade… a vision forms in your mind and that is where the first photograph is created in your mind …even before you click the shutter.

RGS: You have to be a technician too, right ?

Thippeswamy: The old box cameras required human expertise. I still have my old Voigtländer camera and several others too like the Brownie wherein you had to check the focal length, aperture speed and so on and then the actual taking of the picture. It needs a keen eye, the ability to see the picture in the mind’s eye. Photography is a lifelong love affair. If it isn’t there, then what you will get is just a picture. (Laughs)

RGS: Then the films had to be sent for processing …?

Thippeswamy: After all that work, the films would be sent to be processed and then till the finished prints arrived you would never know how the photographs would turn out… Of course, later I began making the prints myself in my dark room.

RGS: From being a professional photographer for magazines and brochures to wildlife, how did this transition occur?

Thippeswamy: I have previously done corporate photography and industrial photography too. They needed a different perspective, the advertising angle. The photographs had to sell the product. The image had to be eye-catching, only then would the customer read the text. The photographs of people and places to illustrate magazine and newspaper articles also needed a different perspective. Wildlife and nature photographs need solid discipline — to blend with nature and the animal’s habitat. It takes years to mature as a nature and wildlife photographer. I have done more than 200 documentaries and have got four national awards.

RGS: One documentary which impressed you most?

Thippeswamy: In 1972, I made a documentary on tribes like Kaadu Kurubas, Jenu Kurubas and Soligas for the Information Department which was well received. This was a documentation of the lives of these tribes for their rehabilitation from core forest areas. Interviews with them, documenting their lifestyle and their closeness to nature and wildlife… it was a lot of effort, but worth it. I have also made documentaries for the Central Institute of Indian Languages and the Abdul Nazir Sab Institute for Rural Development (ANSIRD). I also made nine short films for ANSIRD. All of them were greatly appreciated.

RGS: When did you take to jungle trails?

Thippeswamy: You see, I did not become a wildlife photographer overnight. I was a member of the camera unit of several film studios including Kanteerava Studios for years before I moved on to a career as a photographer for the Mysore Medical College. Around this time, it was in 1979 that I began photographing the monuments and heritage buildings of the city and some of them were published in a few dailies. They were spotted by journalist M.B. Singh who was then the Editor of Sudha and Prajavani. M. B. Singh, who I consider my Godfather, gave me several assignments.

A fellow professional who had seen my work one day challenged me to photograph wildlife which he said was more difficult. Thus in 1981, I took up wildlife photography as a challenge as this particular field requires several attributes, like patience, using whatever light is available and not frightening the subject. Animals are wary of humans and to click them without arousing any nervousness in them is an art that has to be learnt and no textbook can teach you that… I have covered all wildlife reserves and national parks in the State and most across the country.

RGS: One last question… your advice to the budding photographers?

Thippeswamy: First, it is an expensive profession. Do you have the financial ability to live off your work? The equipments like cameras, lenses, etc., are expensive, can you afford them? Can you afford to spend days in difficult conditions without basic necessities? Can you spend time away from your job, family for days? If the answer is positive to all these questions, only then should you should become a photographer. Let your photographs do the talking. Do not become mere posers !

— R.G. Singh

Awards & Fellowships

‘Lifetime Achievement in Photojournalism’ by Karnataka Media Academy; Bharatiya Vidya Bhavan’s ‘E. Hanumantha Rao Lifetime Award’ for achievements in wildlife photography; ‘Raghavendra Chitravani’ Award for film and TV work , Public Relations Council of India (PRCI), Bangalore Chapter’s ‘Samvahana Award,’ for contribution to wildlife photography. Fellowship of the Photographic Society of America (2005); Proficiency Distinction for the Nature category (2005); Award for Best Thematic Nature photography by UNESCO supported Federation of International De L’Art Photography (1995) and Fellowship of The British Royal Photographic Society (1992).

source: http://www.starofmysore.com / Star of Mysore / Home> Feature Articles / by R. G. Singh / December 18th, 2013

High on learning

From hating wine to becoming India’s first female wine maker, it’s been an educational ride 

Karishma Grover (29) Associate Wine Maker, Grover Vineyards

She cringed at her first taste of wine as a child. But an encounter with Michel Rolland, the Bordeaux-based oenologist at the age of 16, effected a change. “Michel has had a phenomenal influence on my career. I began following him around in vineyards, taking in everything he was saying, fascinated,” she says.

Grover decided to study viticulture and oenology, with a minor in managerial economics from the University of California, Davis. She also did an internship at Cakebread Cellars in Napa Valley.

“Wine is an integral part of my upbringing, but I wanted to take my legacy to new heights,” she says. Unlike her contemporaries, Grover decided to focus on quality control in winemaking, and started at the bottom of the rung as an assistant wine maker.

Her day begins at 7 am during the peak season (between February and May) in the Nandi Hills estate. She inspects grapes, checks the fermentation process and decides how to sort the wine into different categories. “Much of the day goes in walking and it gets pretty tiring.” As a new winery has opened in Nasik, Grover’s time is divided between the two cities.

The hardest part of her job is people management. “In the States, smaller tasks are often automated with someone to supervise the machines. I only have to deal with people at higher levels. Here, I have to interact with everyone, from the grape-picker to the highest executive. It gets overwhelming,” she observes. That said, her India experience has boosted her confidence. “The eagerness here is refreshing. Every day is a different challenge.”

A 12-hour day ends with Grover thoroughly exhausted but satisfied. “I usually take a walk near my house to clear my head. It helps me relax.” She lives in Yelahanka so she doesn’t drive into the city often, and draws solace from her never-ending vineyards.

source: http://www.bangaloremirror.com / Bangalore Mirror / Home> Columns> Work / by Sindhuja Balaji, Bangalore Mirror Bureau / December 07th, 2013